This was my brother’s favorite treat when he was growing up.  He used to request this instead of cake for his birthday!  This recipe dates from the 1960’s.  My daughter made this for the first time recently and it was a big hit! Ingredients: ¼ cup butter 1 x 10 ounce bag of marshmallows ½ teaspoon vanilla extract 6 cups Kellogg's Rice Krispies cereal Use gentle low heat to carefully melt the butter in a large pot that can hold more than the 6 cups of cereal.  Add the marshmallows and stir everything on low heat until everything is melted, then stir in the vanilla. Finally, stir in the cereal until it is all well coated, then spread this mixture into a 13 by 9 inch baking pan. It helps to coat a rubber spatula with a little melted butter to help with the spreading of the mixture into the pan.  No more cooking is necessary!  Just let the mixture cool in the pan, cut into bars or squares and serve!
Rice Krispies Treats
Home  |  Indian Recipes  |  Thai Recipes  |  Main Dishes  |  Desserts  |  Leave a Comment  |  Recipes by Email  |  About    Copyright © Suzanne’s Recipe File  |  Privacy Policy
►Home-All Recipes ►Desserts ►Chocolate Pixie Cookies ►Chuck’s Hot Fudge ►Maddy’s Peach Crumble ►Molasses Cookies ►Oatmeal Cookies ►Peanut Butter Cookies ►Sugar Cookies ►Carrot Cake ►Gingerbread Boys ►Toll House Cookies ►Apple Pie ►Cheesecake ►Mincemeat Pie ►Watermelon & Yogurt ►Pecan Pie ►Pumpkin Pie ►Homemade Pie Crust ►Pecan Squares ►Nut and Seed Tart ►Banana Bread ►Bread Pudding ►Rice Pudding ►Strawberry Shortcake ►Strawberry Jam ►Chocolate Frosting ►Chocolate Rasberry Frosting ►Cream Cheese Frosting ►Coffee Cake ►Whipped Cream ►Rice Krispies Treats
View Suzanne on Pinterest